Pizza oven

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• Pay Mode Terms: T/T (Bank Transfer)
• Delivery Time: 1week
• Packaging Details: wooden box

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Buy Conveyor Pizza oven or Conveyor pizza Machine in India: Get wide Collection of Electric Conveyor Pizza oven and Gas Conveyor Pizza oven price for Pizza Shops. Conveyor oven also known by name of Belt oven , Conveyor pizza oven & pizza machine. Electric Conveyor pizza oven is fully operated on Electricity & it would consume around and Taking about Gas conveyor pizza oven price will be costly but it operated with Lpg gas and Electricity. In Gas Conveyor Pizza oven , Control panel will operated with Electricity like temperature control for top & bottom or Belt & heating system operated  on LPG. Here you have both models Conveyor oven with Conveyor pizza oven .

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• Item Code: 2ST
• Delivery Time: 1 week
• Packaging Details: Wooden box

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• The deck oven is a crucial piece of baking equipment when seeking to attain a beautiful, crusty loaf of bread.
• Having a quality deck oven is just as necessary for a bread bakery as a heavy duty spiral mixer. While these ovens tend to take up the more real estate in a bakery and require skilled bakers to operate; a deck oven's ability to produce loaves of hot bread around the clock will leave bread bakers very happy with the results.

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• Pay Mode Terms: T/T (Bank Transfer)
• Delivery Time: 1week
• Packaging Details: wooden box

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• The machine has temperature controller to set up and adjust working temperature of the upper mould and the bottom mould
• The machine has the calculagraph to set up adjust working time
• The machine has two limit switches to control the operation of upper mould and bottom mould.

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• Pay Mode Terms: T/T (Bank Transfer)
• Production Capacity: 100
• Delivery Time: 1week
• Packaging Details: Wooden box

Product Details:

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer)
• Delivery Time: 1week
• Packaging Details: Wooden box

Product Details:

Additional Information:

• Pay Mode Terms: T/T (Bank Transfer)
• Delivery Time: 1week
• Packaging Details: Wooden box

Product Details:

Product Details:

Additional Information:

• Production Capacity: 100
• Delivery Time: IMMEDIATE

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A chimney cake machine is a specialized appliance designed to bake the traditional Hungarian pastry called "kürtőskalács," or chimney cake. This sweet treat is popular in Central Europe and is typically made from dough wrapped around a cylindrical spit, then baked over an open flame or in a machine.

1. Design and Structure:

   • The machine usually consists of a rotating spit or cylinder that holds the dough, which is typically elongated and spiral-shaped.
   • The dough is coated with sugar, which caramelizes during baking, giving the cake its signature crispy, sweet exterior.
   • The machine includes a heating element (either electric or gas-powered) that provides the necessary heat for baking the cakes evenly.
   • It often has adjustable temperature settings to control the baking process, ensuring the cake achieves the perfect texture: crispy on the outside while soft and fluffy on the inside.

2. Operation:

   • The dough is first rolled out and then wrapped around the rotating spit. The dough may be rolled in sugar or other toppings like cinnamon before being placed in the machine.
   • Once the machine is powered on, the spit turns, allowing the dough to cook evenly as it rotates. The heat source caramelizes the sugar on the dough, creating a golden-brown crust.
   • Some models have a vertical or horizontal rotisserie style, with the spit turning in either direction.
   • The machine typically has a timer or automatic shut-off function to avoid overbaking.

3. Material and Durability:

   • The spit is often made of stainless steel or other heat-resistant materials to ensure it can withstand high temperatures.
   • The outer casing of the machine is often made from durable, heat-resistant materials to ensure longevity and safe operation.

4. Types of Chimney Cake Machines:

   • Manual machines: These require the operator to rotate the spit by hand or crank.
   • Electric machines: These are more common in commercial settings and feature automated, motorized spits.
   • Compact machines: Smaller, countertop versions are available for home use or small businesses.

5. Capacity:

   • Machines can vary in size, with some capable of baking multiple chimney cakes at once, while others are designed for a single cake at a time.
   • Commercial models may have larger spits and faster baking times to handle high volumes of production.

6. Uses:

   • Chimney cake machines are often used in food stands, bakeries, fairs, and festivals. They allow for efficient production of this popular street food, providing a consistent and even bake for the dough.
   • Some machines come with additional features like temperature controls, timers, or even the ability to add different flavorings to the sugar coating.

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• Delivery Time: 1 day
• Packaging Details: CB